Fonte: Italian Journal of Animal Science. Unidade: FMVZ
Assuntos: BOVINOS, EMBRIÃO DE ANIMAL, ÁCIDOS GRAXOS OMEGA 3, ÁCIDOS GRAXOS OMEGA 6
ABNT
GANDRA, Jefferson Rodrigues et al. Whole flaxseed, raw soybeans, and calcium salts of fatty acids supplementation for transition cows: follicle development and embryo quality. Italian Journal of Animal Science, v. 16, n. 4, p. 538-545, 2017Tradução . . Disponível em: https://doi.org/10.1080/1828051X.2017.1302823. Acesso em: 19 out. 2024.APA
Gandra, J. R., Verdurico, L. C., Mingoti, R. D., Takiya, C. S., Gardinal, R., Vendramini, T. H. A., et al. (2017). Whole flaxseed, raw soybeans, and calcium salts of fatty acids supplementation for transition cows: follicle development and embryo quality. Italian Journal of Animal Science, 16( 4), 538-545. doi:10.1080/1828051X.2017.1302823NLM
Gandra JR, Verdurico LC, Mingoti RD, Takiya CS, Gardinal R, Vendramini THA, Barletta RV, Visintin JA, Rennó FP. Whole flaxseed, raw soybeans, and calcium salts of fatty acids supplementation for transition cows: follicle development and embryo quality [Internet]. Italian Journal of Animal Science. 2017 ; 16( 4): 538-545.[citado 2024 out. 19 ] Available from: https://doi.org/10.1080/1828051X.2017.1302823Vancouver
Gandra JR, Verdurico LC, Mingoti RD, Takiya CS, Gardinal R, Vendramini THA, Barletta RV, Visintin JA, Rennó FP. Whole flaxseed, raw soybeans, and calcium salts of fatty acids supplementation for transition cows: follicle development and embryo quality [Internet]. Italian Journal of Animal Science. 2017 ; 16( 4): 538-545.[citado 2024 out. 19 ] Available from: https://doi.org/10.1080/1828051X.2017.1302823